• This Bone Snapper X Ray 4YO rye is produced by Backbone Bourbon Co. Distilled from a 95% rye and 5% malt mash bill, this rye is crafted in small batches and aged for four years in Bardstown, KY. Non-chill filtered, Bone Snapper ryes are bold and uncut,...
    $59.99
  • To make this whiskey, Taconic empties barrels that previously aged bourbon made at their distillery. They then get sent to Catskill Mountain Sugarhouse where the barrels are filled with maple syrup. After a few months of aging, the syrup is bottled. The...
    $79.99
  • Taconic Distillery hand crafts its spirits in small batches using the finest ingredients including natural spring water from Rolling Hills Farm, located in historic Hudson Valley. Inspired by hunting and fishing, Taconic embraces a passion for the...
    $54.99
  • Sold Out
    Celebrate the Los Angeles Dodgers’ 2025 season with a Maker's Mark Limited Edition Bottle. Available in a 750ml and for a limited time only. Meticulously handcrafted, Maker's Mark bourbon is known for its rich, smooth flavor.
    $34.99
  • Aged more than 3 years, the 2022 vintage of Pinhook Bourbon showcases an inviting nose of baked peaches, orange blossom, clove, and honey. These transition to a harmonious palate of vanilla bean, toasted almond, cinnamon, and butterscotch. Each year,...
    $59.99
  • Pinhook’s 2022 flagship rye. Distilled at Castle & Key Distillery in Frankfort, KY; blended by Pinhook Co-Founder and Master Blender, Sean Josephs. Mash bill of 60% rye, 20% malted barley, and 20% corn. Aged a minimum of 2 years. All non-GMO...
    $39.99
  • Whistlepig Farmstock Beyond Bonded Straight Rye Whiskey originates from Vermont, USA. This whiskey is known for its robust and complex palate, featuring a harmonious blend of rich spices, sweet caramel, and dark chocolate. The taste is bold yet...
    $69.99
  • How do you turn four pretty good rye whiskies into one pretty fantastic rye whiskey? You give them to one of the best—if not the best—American whiskey blenders of our lifetime: former Four Rose’s master distiller Jim Rutledge. The new High Plains Rye is...
    $59.99
  • Aged a minimum of 3 years, with floral notes, honeysuckle and apricot on the nose and spice and citrus on the palate. Finish is soft and smooth with tannins that bring out black pepper and wood spice. Best enjoyed on the rocks or served in a Manhattan...
    $44.99
  • Heaven's Door "Refuge" Straight Rye Whiskey is aged for six years, blended to ensure consistent maturity has been reached and then finished in Amontillado Sherry casks for no less than 6 months. Our Straight Rye Whiskey boasts a sweet, fruity character...
    $69.99
  • On Sale!
    This rye whiskey was selected from over 100 barrels that were aging in the company's Bardstown barrel warehouse. This spirit was sourced from Tennessee, however, the spirit was mostly aged in Kentucky over the last several years.
    $199.99
    $399.99
  • On Sale!
     Each expressions is made in 1 - 3 barrel batches. Utilizing a variety of rare rye whiskies, this bottling is meant to celebrate the annual fall harvest season. Uncut, unfiltered, and bottled at cask strength.
    $179.99
    $199.99
  • The first rye whiskey to be Bottled in Bond in Colorado history, it hails from San Luis Valley rye grains of a single season, shaped by us as the single distiller, then aged in our federally bonded rickhouse for at least four years.  AROMAS: Cherry cola,...
    $79.99

Rye whiskey is unlike any other type of liquor. Sometimes it's smooth and spicy, the type of drink you might grab for on a cold autumn evening. Other times, it's a kick-you-in-the-pants kind of spirit.

Rye whiskey is a type of whiskey made with a high percentage of rye as its main grain. Strong and complex, this spirit has notes of spices, herbs, oak and rye throughout the mouthfeel and finish. All we can say is that this whiskey's robust tastes are not for the faint of heart!

To get the most out of the flavor, start out by sipping it neat. Most people find it difficult to like rye's earthy flavor. Adding water or ice may help, but if you're genuinely interested in the complexity of this whiskey kind, forgo both and taste it the way the distiller intended.