Introducing Goslings Spirited Seas Rum, a generous gift from the wild Atlantic Ocean.. The voyage starts by filling vintage bourbon barrels with a superior blend of premium aged Bermuda rums. The barrels are loaded on to a vessel, and the rum ages for...

Goslings has partnered with Bermuda artists Nhuri Bashir and Domico Watson to create a limited-edition Black Seal Rum bottle. The artists' mixed media approach combined photography of paint on canvas, and icons pulled directly from vintage Goslings ads...

Goslings Black Seal Rum, made from a 150-year-old Gosling family recipe, uses the finest distillates aged in charred American oak casks. The smooth, full flavor is the result of a careful blend of aged pot still and continuous still distillates. One...

Goslings 151 proof Black Seal comes from a long, dark line of Bermuda rums. So, unlike most high octane spirits, it has a deep, rich flavor not overpowered by alcohol burn. This is a muscular but refined rum that's now widely recognized as the best...

FACUNDO NEO is a perfectly balanced blend of medium to heavy bodied rums aged up to 8 years. Once the aging process is complete, the rums are filtered over activated carbon to remove any color, resulting in a sheer blonde hued rum.  FACUNDO NEO is best...

FACUNDO PARAISO, a triumph in the art of rum making, is a blend of dark rums aged up to 23 years that is filtered over activated carbon and then rested in French (XO) casks for a minimum of one month. PARAISO is the ultimate deep amber colored sipping...

FACUNDO EXQUISITO is a bold dark rum blend which marries younger rums aged 7 years and matured rums aged 23 years aged in oak barrels and finished in sherry casks. After the aging process, the rums are blended, transferred and stored in sherry casks to...

FACUNDO EXIMO features a blend of medium to heavy bodied dark rums aged in fine oak barrels between 10 and 12 years. FACUNDO EXIMO is the only of the four rums that is blended before aging – a process which relies on the Master Blender to expertly...

The velvety smooth finish of the El Dorado 21 Year Old is acquired from the French Savalle Still. This rum also features cognac-type notes which are accredited to the Versailles Single Wooden Pot Still. These blends contribute to a finish that is...

The El Dorado 15 Year Old is artfully blended using marques from the EHP Wooden Coffey, the Metal Coffey, the Port Mourant Double Wooden Pot Still and the Versailles Single Wooden Pot Still. Its unmistakeable taste is achieved from the Port Mourant...

The El Dorado 12 Year Old possesses a rich fruity bouquet of explosive flavours, owing largely to the estery richness acquired from the EHP Wooden Coffey and Metal Coffey Stills.

Created by our Master Blender, this rum was laid down in oak barrels for at least eight years producing a smooth and characterful blend that is perfect for sipping or for use in craft cocktails.

Laid down in oak barrels for at least five years, this rum is imbued with unsurpassed dimensions and depth. Enjoyed best straight or on the rocks.

Laid down in oak barrels for at least three years, this rum is then double filtered through natural charcoal to remove colour, resulting in a spirit that is incredibly smooth and versatile. Citrus and vanilla nose enhanced by notes of chocolate and...

Distilled on the Single Wooden Pot Still, and bottled at cask strength, the El Dorado Cask Strength Single Still Versailles Rum celebrates the smooth chocolately palate of a fine aged rum. This rum is coloured with caramel prior to ageing in oak...

The El Dorado Cask Strength Single Still Port Mourant Rum was bottled at cask strength to reveal its robust flavours. This rum was produced on the Double Wooden Pot Still, the only one of its kind in use today. Constructed in 1732 on the Port Mourant...

The El Dorado Cask Strength Single Still Enmore Rum is produced from the original Edward Henry Porter (EHP) Wooden Continuous Coffey Still, and bottled at cask strength. The still was first constructed at the Enmore Estate in 1880. With the closure of...

The blackberry, an edible fruit from the common bramble, grows spontaneously throughout Europe and many regions of the world, but Mexico is the world's leading producer. Used in naturopathy and sometimes as a tincture, the blackberry is widely used...

Lychee is a small fruit of a large tropical tree with evergreen foliage (9-15m) and flourishing in summer. Originally from China, it is now grown in China, India, Madagascar and Thailand. Beneath its thick pink-red skin, the flesh of the fruit is...

The violet (Viola odorata) is a species of flowering plant with purple or white flowers, native to Europe, Asia and North Africa, which belongs to the Violaceae family. It is known for its medicinal properties and many benefits, including...