During the California Gold Rush, gold dust served as the preferred currency. A miner would open his purse of gold, offering merchants and barkeeps to take a pinch of dust as payment. Prosperous merchants were said to have ‘Fat Thumbs,’ thanks to a...

The Argonauts of the Gold Rush were Speculators, leaving home for the unlikely opportunity of striking it rich in the gold fields. The miners too were speculating when staking claims, betting that the gold in these plots was worth more than the purchase...

The Argonauts of the Gold Rush were charmed and captivated by Sam Brannan’s claim of gold in the American River. His proclamation proved the catalyst to a new era in American history, accelerating Westward expansion. For this Second Edition of The Claim,...

Germain-Robin's flagship expression showcases California-grown Colombard grapes, a standard in traditional brandy making. Distilled exclusively in Pruhlo Charentais Pot Stills and aged in Limousin Oak Barrels, Germain-Robin highlights the flavors that...

Germain Robin California Alambic Brandy is a premium brandy made from a blend of California-grown varietal grapes. The brandy is distilled in small batches in a traditional copper pot still, and aged in French oak barrels for up to 10 years. The result...

Davidoff VSOP Cognac has wood aromas of blond tobacco on the nose followed by smooth fruity notes of nuts and honey. Powerful and fruity on the palate, with a lot of delicacy. Elegant finish with hints of wild cherry offering more body and oak than the V...

Davidoff Special V Cognac is bursting with flavors of fruits, butter cream, chestnut honey and freshly-baked bread, it is a crisp and fresh Cognac which offers a lot of nuances. It evokes a warm summer evening in the vineyards. Easy to drink, very...

Containing blend aged thirty, fifty, sixty years and more, the Prestige collection embodies the emotion of the time past. Noces d'Argent "Silver Anniversary", the latest addition to the Wedding Anniversary Series by the House of Hardy is a distinguished...

Our 3-year-old rum is a product of collaboration - conceived in California, aged in Florida, rested in Minnesota. Left in ex- rye barrels, our aged rum embraces the American whiskey tradition, adding a slight dryness to our caramel and vanilla notes...

Elevated beyond typical white rum, Symphony No.3 white rum is so smooth that it can be enjoyed neat or over ice, unadulterated from any other flavor. Distilled in a pot still from molasses produced from Floridian sugar cane. Our final spirit is bottled...

Our all-new Raptor Maple Rum has hit the shelves! Made with 100% Canadian maple syrup and our signature blend of spices. Carefully aged to balance the sweetness with a light smoky aroma.Our rums are made from 100% sugar cane, distilled locally near...

A premium, smooth tasting light rum infused with a fresh, tropical coconut flavor.

A premium, light rum with a fresh, juicy pineapple flavor that’s perfect in your favorite cocktail.

Smooth Caribbean rum is carefully mixed with medium roast Colombian arabica beans, for an elegantly balanced espresso spirit that can be combined with almost anything. It is fused with natural caramel taste, open and sip for a rich wave of sweetness.

Made with Arabica Coffee Beans, Grind Espresso Shot - from bean to bar. Now with Mocha flavor! Caribbean rum blended with espresso coffee, natural flavors and caramel color - 30% Alc by Volume, 60 Proof.

Eggo and Sugarlands Distilling Co. are spreading holiday cheers this season with Eggo Nog Appalachian Sippin' Cream, an Eggo® waffle-inspired eggnog liqueur that pairs perfectly with Eggo® Thick & Fluffy waffles to help grownups L'eggo during the most...

Our Colorado Rum is made with turbinado sugars and dark molasses, mashed and distilled in house. Aged in award-winning Breckenridge Bourbon casks, then finished with carefully selected roots, spices, and dried fruits. Holiday cloves mingle, while...

The embodiment of the Mount Gay style, body and aroma - the ‘Eclipse’ is named after the 1910 total solar eclipse. A blend of the finest Bajan rum with light floral and fruity notes, yet crisp, aromatic and bright. Summer fruits of apricot and banana,...

A blend of rums distilled in copper pot and column stills, matured in American whiskey casks and finished in charred Bourbon casks. Mount Gay Black Barrel Cask Strength is bottled at 66% ABV and available only in Barbados at the Distillery and Visitor...

For the fourth edition of the Master Blender Collection, Branker turned to Andean oak, a non traditional wood choice, to explore another layer of aromatic complexity. The casks were used for 11 months to finish the ageing of a single batch of rums...