Rum-Bar Silver offers the full Jamaican rum flavor, but at an approachable 40% abv. To craft this rum, we blend three different unaged rum marks, with fermentation times ranging from 30 hours up to 3 weeks. Our rum is distilled in a 100% copper pot still built in Scotland. In accordance with the Jamaican Rum Standard, no additives are used in the blending of this rum.
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Rum-Bar Rum Cream is made using real cream, blended with our flagship Rum-Bar Rum and select spices, to give you a rich, velvety, and delicious rum cream. Enjoy chilled on the rocks, in your...
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Tropical aging at the Worthy Park Estate, located in the geographical center of Jamaica, contributes to the maturity that gives this rum its full flavor. Rum-Bar Gold is a blend of rums, all aged...
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Rum-Bar White Overproof is a blend of three of our unaged rums and is distilled in a 100% copper pot still built in Scotland. The flagship rum of the Rum-Bar range, this is a true taste of...
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FACUNDO NEO is a perfectly balanced blend of medium to heavy bodied rums aged up to 8 years. Once the aging process is complete, the rums are filtered over activated carbon to remove any color,...
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Clean and crisp, with a mild sweetness throughout. Has a fresh, light flavor that makes it perfect for concocting mojitos or any of your favorite rum drinks.
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