Nikka Taketsuru Pure Malt 17 Year Old Japanese Whisky has a perfect balance of gentle malt flavors and spiciness. This 17 year old whisky is aged in a combination of casks from Yoichi and Miyagikyo. Sherry butts provide the key component, with bourbon barrels as a complement. 43% ABV 750ml
A combination of whisky from both Nikka distilleries: Yoichi & Miyagikyo
Matured primarily in sherry butts along with bourbon barrels
Named after Masataka Taketsuru, who is considered to be the father of Japanese whisky
The most award-winning expression in the Taketsuru range of whiskies, and one of the most awarded expressions of Japanese whisky
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