During the 1970s and 1980s, Michter's Original Sour Mash Whiskey was the distillery's single most popular product. While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread – Michter's Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon.
After disappearing from the market in 1989, Michter's Original Sour Mash Whiskey made a triumphant return in 2012 with its introduction into the US*1 line. Staying true to the profile and palate of its predecessor, Michter's US*1 Sour Mash has quickly become a favorite of whiskey enthusiasts.
A. The Booze Cartel Shipping Insurance must be purchased at time of checkout in order to cover lost, stolen or damaged shipments.
B. Spillage, minor damage and/or cosmetic defects are all possible to occur during transit. The Booze Cartel does not take responsibility for minor damage.
C. The Booze Cartel is not responsible for any lost shipments, including but not limited to packages lost because of hold requests or delivery rescheduling.
D. If the package is returned due to failed delivery, a twenty-five percent (25%) restocking fee will be deducted from your refund. Shipping costs will not be refunded.
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