Crafted from their El Platino, the “La Rosa” is a tequila like no other and was awarded ?Gold Medal? by Tasting Panel magazine. Once a final filtration is completed, the tequila is then ?rested? (reposado) for 3 months in previously used French oak casks, and is the first Bordeaux wine barrel-rested tequila in the world. The Bordeaux resting imparts the natural pink color and gives the reposado a subtly sweet finish. The result is an unparalleled experience in taste.