Nikka Taketsuru Pure Malt 17 Year Old Japanese Whisky has a perfect balance of gentle malt flavors and spiciness. This 17 year old whisky is aged in a combination of casks from Yoichi and Miyagikyo. Sherry butts provide the key component, with bourbon barrels as a complement. 43% ABV 750ml

A combination of whisky from both Nikka distilleries: Yoichi & Miyagikyo

Matured primarily in sherry butts along with bourbon barrels

Named after Masataka Taketsuru, who is considered to be the father of Japanese whisky

The most award-winning expression in the Taketsuru range of whiskies, and one of the most awarded expressions of Japanese whisky